Zhulin Wang

Changes in Phenolic Profiles and Inhibition Potential of Macrophage Foam Cell Formation during Noni (Morinda citrifolia Linn.) Fruit Juice Fermentation

X. Lin, Rong-peng Dou, Wu Li, 2022, Fermentation.

Changes in Phenols, Polysaccharides and Volatile Profiles of Noni (Morinda citrifolia L.) Juice during Fermentation

Rong-peng Dou, Wu Li, Congfa Li, 2021, Molecules.

Cold-adapted enzymes: mechanisms, engineering and biotechnological application

Yan Liu, Wei Zhao, Kaizhi Jia, 2023, Bioprocess and Biosystems Engineering.