V. Zornić

Chemical and microbial evaluation of biscuits made from wheat flour substituted with wheat sprouts

L. Mandić, M. Radovanovic, D. Knežević, 2020, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Effect of Nitrogen Fertiliser and Lime on the Floristic Composition, Soil Microbes and Dry Matter Yield of Danthonietum calycinae Grassland

V. Stevović, M. Petrovic, J. Radović, 2019, Notulae Botanicae Horti Agrobotanici Cluj-Napoca.

Quality parameters and antioxidant activity of three clover species in relation to the livestock diet.

Z. Dajić-Stevanović, M. Stanković, M. Petrovic, 2016 .

MORPHOLOGICAL AND MOLECULAR IDENTIFICATION OF A NEW ALFALFA PARASITE-COLLETOTRICHUM LINICOLA IN SERBIA

J. Markovic, T. Vasić, D. Jevremović, 2017 .

Variability of Alsike Clover ( Trifolium hybridum L.) Natural Populations from Serbia

Z. Dajić-Stevanović, J. Markovic, M. Petrovic, 2014 .

EVALUATION OF QUALITY OF SEMI-NATURAL GRASSLANDS OF CENTRAL SERBIA UPON PHYTOSOCIOLOGICAL AND NUMERICAL ANALYSIS

Z. Dajić-Stevanović, S. Aćić, B. Andjelkovic, 2013 .