Anna Lou Mucharski Strafit de Oliveira

Saccharomyces cerevisiae biosorbed with grape pomace flavonoids: adsorption studies and in vitro simulated gastrointestinal digestion

G. M. Maciel, C. Haminiuk, R. Rossetto, 2019, International Journal of Food Science & Technology.

Hybrid bacterial cellulose‐collagen membranes production in culture media enriched with antioxidant compounds from plant extracts

J. D. Fontana, G. M. Maciel, C. Haminiuk, 2020 .