Francine Tavares da Silva

Action of ginger essential oil (Zingiber officinale) encapsulated in proteins ultrafine fibers on the antimicrobial control in situ.

M. D. Antunes, E. Zavareze, S. L. M. E. Halal, 2018, International journal of biological macromolecules.

Crosslinked electrospun polyvinyl alcohol‐based containing immobilized α‐amilase for food application

A. Dias, Laura Martins Fonseca, Francine Tavares da Silva, 2020 .

Aerogels from Native and Anionic Corn Starches Loaded with Pinhão ( Araucaria angustifolia ) Coat Extract: Anti‐Tumor Activity in C6 Rat Glioma Cells and In Vitro Digestibility

C. D. Borges, E. Zavareze, A. Dias, 2020 .

Pinhão coat extract encapsulated in starch ultrafine fibers: Thermal, antioxidant, and antimicrobial properties and in vitro biological digestion.

C. D. Borges, E. Zavareze, M. Radünz, 2021, Journal of food science.

Impact of acid and oxidative modifications, single or dual, of sorghum starch on biodegradable films.

E. Zavareze, V. Z. Pinto, S. L. M. E. Halal, 2017, Food chemistry.

The properties of potato and cassava starch films combined with cellulose fibers and/or nanoclay

E. Zavareze, S. L. M. E. Halal, A. Dias, 2018 .

Biocomposite Films Based on Phosphorylated Wheat Starch and Cellulose Nanocrystals from Rice, Oat, and Eucalyptus Husks

A. Dias, Elessandra da Rosa Zavareze, Laura Martins Fonseca, 2020 .

Characterization of aerogels as bioactive delivery vehicles produced through the valorization of yerba-mate (Illex paraguariensis)

E. Zavareze, Elessandra da Rosa Zavareze, Laura Martins Fonseca, 2020 .

Lactobacillus casei CSL3: Evaluation of supports for cell immobilization, viability during storage in Petit Suisse cheese and passage through gastrointestinal transit in vitro

W. Silva, Â. M. Fiorentini, Claudio Eduardo dos Santos Cruxen, 2020 .