U. K. Hanapi

L.A.M.P.

Md. Eaqub Ali, S. Mustafa, N. Mokhtar, 2017 .

Polymerase chain reaction assay targeting cytochrome b gene for the detection of dog meat adulteration in meatball formulation.

Md. Mahfujur Rahman, Md. Eaqub Ali, U. Hashim, 2014, Meat science.

A higher sensitivity and efficiency of common primer multiplex PCR assay in identification of meat origin using NADH dehydrogenase subunit 4 gene

A. Ismail, S. Mustafa, M. Desa, 2015, Journal of food science and technology.

The Challenges of DNA Extraction in Different Assorted Food Matrices: A Review.

N. A. Tasrip, N. Sajali, U. K. Hanapi, 2018, Journal of food science.