S. Ross

Microelectrophoresis of blood platelets and the effects of dextran.

R. Ebert, S. Ross, 1959, The Journal of clinical investigation.

Glycemic index of processed wheat products.

A. Thorburn, A. Truswell, J. C. Brand, 1987, The American journal of clinical nutrition.

Functional foods: the Food and Drug Administration perspective.

S. Ross, Sharon Ross, 2000, The American journal of clinical nutrition.