F. D. Ouden

Physico-chemical stability of tomato products.

F. D. Ouden, 1995 .

EFFECT OF CONCENTRATION ON THE RHEOLOGY AND SERUM SEPARATION OF TOMATO SUSPENSIONS

T. Vliet, F. D. Ouden, 2002 .

Particle size distribution in tomato concentrate and effects on rheological properties.

T. Vliet, F. D. Ouden, 1997 .