S. Bastan

THE ASSOCIATION BETWEEN CONTENT AND TYPE OF DIETARY PROTEIN WITH METABOLIC SYNDROME RISK FACTORS IN ADULTS: TEHRAN LIPID AND GLUCOSE STUDY

F. Azizi, Z. Bahadoran, P. Mirmiran, 2012 .

Adherence to dietary recommendations and risk of metabolic syndrome: Tehran Lipid and Glucose Study.

F. Azizi, P. Mirmiran, F. Hosseini-Esfahani, 2010, Metabolism: clinical and experimental.

Colors of fruits and vegetables and 3-year changes of cardiometabolic risk factors in adults: Tehran lipid and glucose study

Z. Bahadoran, P. Mirmiran, N. Moslehi, 2015, European Journal of Clinical Nutrition.

Sugar-Sweetened Beverage Consumption and Risk of General and Abdominal Obesity in Iranian Adults: Tehran Lipid and Glucose Study

F. Azizi, Z. Bahadoran, P. Mirmiran, 2015, Iranian journal of public health.