R. J. da Costa

Expression of adhesion molecules in chronic B-cell lymphoproliferative disorders.

A. Parreira, P. Lúcio, M. Faria, 1998, Haematologica.

Preservation of Meat Products with Bacteriocins Produced by Lactic Acid Bacteria Isolated from Meat

R. Mondadori, Â. M. Fiorentini, E. H. Duval, 2019, Journal of Food Quality.

Optimization of extraction of lipase from wheat seeds (Triticum aestivum) by response surface methodology.

D. de Oliveira, H. Treichel, J. V. Oliveira, 2009, Journal of Agricultural and Food Chemistry.