Zhijian Dong

Stabilization of dredged sludge using bio-carbonation of reactive magnesia cement method

Chao‐sheng Tang, R. Wang, Bin Shi, 2022, Acta Geotechnica.

Biochemical, Nutritional, and Sensory Quality of the Low Salt Fermented Shrimp Paste

Jianrong Li, Luyun Cai, Shucheng Liu, 2017 .

Construction and demolition waste stabilization through a bio-carbonation of reactive magnesia cement for underwater engineering

Chao‐sheng Tang, Jian-wen Li, Rui Wang, 2022, Construction and Building Materials.

Physicochemical responses and quality changes of red sea bream (Pagrosomus major) to gum arabic coating enriched with ergothioneine treatment during refrigerated storage.

Jianrong Li, Luyun Cai, Xuepeng Li, 2014, Food chemistry.

Change regularity of the characteristics of Maillard reaction products derived from xylose and Chinese shrimp waste hydrolysates

Jianrong Li, Dongmei Li, Hong Lin, 2016 .

Toxicity of zearalenone and its nutritional intervention by natural products.

Siyuan Jing, Na Guo, Chunmei Liu, 2022, Food & function.