C. Cruywagen

发表

Effect of Lactobacillus acidophilus supplementation of milk replacer on preweaning performance of calves.

L. Venter, C. Cruywagen, I. Jordaan, 1996, Journal of dairy science.

Amino acid profile and intestinal digestibility in dairy cows of rumen-undegradable protein from various feedstuffs.

H. Meissner, L. Erasmus, P. Botha, 1994, Journal of dairy science.

pH dynamics and bacterial community composition in the rumen of lactating dairy cows.

A. Palmonari, P. Weimer, D. Mertens, 2010, Journal of dairy science.

Effect of curd suppression in a milk replacer on physiological parameters in calves. II. Selected blood profiles

H. Meissner, G. Brisson, G. Tremblay, 1990 .

Pre-weaning growth and feed intake of dairy calves receiving different combinations of soybean flour, whey powder and colostrum

C. Cruywagen, J. Horn, 1985 .

Optimizing soybean flour-, why powder- and colostrum ratios for rearing dairy calves

C. Cruywagen, 1982 .

Effect of curd forming of colostrum on absorption of immunoglobulin G in newborn calves.

C. Cruywagen, 1990, Journal of dairy science.

Effect of curd suppression of a calf milk replacer fed at increasing levels on nutrient digestibility and body mass-gain

C. Cruywagen, J. G. Horn-Quass, 1991 .

Effect of curd suppression in a milk replacer on physiological parameters in calves. I. Digestibility of nutrients and body mass-gain

H. Meissner, G. Brisson, G. Tremblay, 1990 .

CASEIN CURD-FORMING ABILITY AND ABOMASAL RETENTION OF MILK REPLACER COMPONENTS IN YOUNG CALVES

H. Meissner, G. Brisson, C. Cruywagen, 1990 .

Quantification of melamine absorption, distribution to tissues, and excretion by sheep.

M. Stander, C. Cruywagen, W. Van de Vyver, 2011, Journal of animal science.

Hot topic: pathway confirmed for the transmission of melamine from feed to cow's milk.

M. Stander, M. Adonis, C. Cruywagen, 2009, Journal of dairy science.