L. Oliveira

Specific nutrition evaluation of patients with advanced chronic liver disease: Development and validation.

A. Lyra, R. P. de Jesus, R. S. Boulhosa, 2022, Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition.

n-3 polyunsaturated fatty acid supplementation reduces insulin resistance in hepatitis C virus infected patients: a randomised controlled trial.

M. Toralles, A. Lyra, M. P. Toralles, 2016, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Comparison between criteria for diagnosing malnutrition in patients with advanced chronic liver disease: GLIM group proposal versus different nutritional screening tools.

A. Lyra, R. P. de Jesus, R. S. Boulhosa, 2020, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

The impact of nutritional supplementation on quality of life in patients infected with hepatitis C virus.

A. Lyra, D. Lemaire, L. Cavalcante, 2013, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Possible Molecular Mechanisms Soy-mediated in Preventing and Treating Nonalcoholic Fatty Liver Disease Mecanismos Moleculares Posibles Mediados Por La Soja En La Prevención Y El Tratamiento De La Hepatopatía Grasa No Alcohólica

A. Lyra, L. Lyra, T. O. Freire, 2022 .

Revisión Possible molecular mechanisms soy-mediated in preventing and treating nonalcoholic fatty liver disease

A. Lyra, L. Lyra, T. O. Freire, 2015 .

Possible molecular mechanisms soy-mediated in preventing and treating nonalcoholic fatty liver disease.

A. Lyra, L. Lyra, T. O. Freire, 2012, Nutricion hospitalaria.