Lin-Lin Tian

Salvianolic acid B, an antioxidant from Salvia miltiorrhiza, prevents 6-hydroxydopamine induced apoptosis in SH-SY5Y cells.

M. Duan, Zhe Zhou, Xue-jun Wang, 2008, The international journal of biochemistry & cell biology.

Identification of Small-Molecule Bioactive Constituents from the Leaves of Vaccinium bracteatum Confirms It as a Potential Functional Food with Health Benefits

Hua Zhang, Junsheng Zhang, Chao Wang, 2023, Foods.

β‐sitosterol decreases irradiation‐induced thymocyte early damage by regulation of the intracellular redox balance and maintenance of mitochondrial membrane stability

Zhe Zhou, Lu Li, Ruxian Lin, 2007, Journal of cellular biochemistry.

Protective Effect of (±) Isoborneol Against 6-OHDA-Induced Apoptosis in SH-SY5Y Cells

Zhe Zhou, Yuning Sun, Zhi-yin Zhong, 2007, Cellular Physiology and Biochemistry.

Steroid glycosides from the roots of Marsdenia tenacissima.

Hu Liu, Tao Ye, Xiurong Song, 2022, Phytochemistry.

Bioassay-guided discovery and identification of new potent α-glucosidase inhibitors from Morus alba L. and the interaction mechanism.

Dexin Xu, Chao Wang, Lin-Lin Tian, 2023, Journal of ethnopharmacology.