Françoise Toulemonde

A brief history of plants in north-eastern France: 6,000 years of crop introduction in the Plain of Troyes, Champagne

Julian Wiethold, V. Riquier, Véronique Zech-Matterne, 2020, Vegetation History and Archaeobotany.

New insights into agriculture in northwestern France from the Bronze Age to the Late Iron Age: a weed ecological approach

Cécile Brun, F. Durand, Véronique Zech-Matterne, 2021, Vegetation History and Archaeobotany.

Direct dating reveals the early history of opium poppy in western Europe

A. Zazzo, F. Thil, C. Manen, 2020, Scientific Reports.

Dietary changes and millet consumption in northern France at the end of Prehistory: Evidence from archaeobotanical and stable isotope data

S. Rottier, G. Goude, Léonie Rey, 2017 .

Records of “new” glume wheat in France: a review

F. Durand, Laura Berrio, Julian Wiethold, 2014, Vegetation History and Archaeobotany.

Insights into the frontier zone of Upper Seine Valley (France) during the Bronze Age through subsistence strategies and dietary patterns

V. Balter, R. Peake, A. Varalli, 2023, Archaeological and Anthropological Sciences.

The Holocene history of grapevine (Vitis vinifera) and viticulture in France retraced from a large-scale archaeobotanical dataset

Isabelle Baly, C. Callou, V. Bonhomme, 2023, Palaeogeography, Palaeoclimatology, Palaeoecology.

Should Bromus secalinus (rye brome) be considered a crop?: Analysis of Bromus rich assemblages from protohistoric and historic sites in northern France and textual references

Véronique Zech-Matterne, M. Ruas, Françoise Toulemonde, 2021, Vegetation History and Archaeobotany.