L. D. Chel-Guerrero

In Vitro Assessment of Antiproliferative Activity and Cytotoxicity Modulation of Capsicum chinense By-Product Extracts

M. Scampicchio, G. Ferrentino, M. Fragoso-Serrano, 2022, Applied Sciences.

Phytochemical Characterization of By-Products of Habanero Pepper Grown in Two Different Types of Soils from Yucatán, Mexico

I. Rodríguez-Buenfil, J. Oney‐Montalvo, L. D. Chel-Guerrero, 2021, Plants.

Tropical fruit peels as sources of bioactive compounds: a review

L. Cuevas-Glory, E. Sierra-Palacios, J. A. Mendoza-Espinoza, 2021, Pakistan Journal of Botany.

In Vivo Anti-Inflammatory Effect, Antioxidant Activity, and Polyphenolic Content of Extracts from Capsicum chinense By-Products

M. Scampicchio, K. Morozova, G. Ferrentino, 2022, Molecules.

Phytochemical Profile, Toxicity, and Pharmacological Potential of Peels from Four Species of Tropical Fruits.

E. Sierra-Palacios, M. Fragoso-Serrano, J. A. Mendoza-Espinoza, 2018, Journal of medicinal food.