Chaima Dridi

Protein quality of a probiotic beverage enriched with pea and rice protein.

M. Lacroix, S. Salmiéri, M. Millette, 2021, Journal of food science.

Effect of Physical and Enzymatic Pre-Treatment on the Nutritional and Functional Properties of Fermented Beverages Enriched with Cricket Proteins

M. Lacroix, B. Aguilar, S. Salmiéri, 2021, Foods.

Storage Stability of a Fermented Probiotic Beverage Enriched with Cricket Protein Hydrolysates

M. Lacroix, B. Aguilar, S. Salmiéri, 2022, Food and Bioprocess Technology.

Evaluation of the Nutritional Quality and In Vivo Digestibility of Probiotic Beverages Enriched with Cricket Proteins

M. Lacroix, S. Salmiéri, M. Millette, 2023, Food and Bioprocess Technology.

Incidence of Severe Hypothermia and Its Impact on Postoperative Surgical Complications and Time Delay to Adjunct Treatments in Breast Surgery Cancer Patients: A Case-Controlled Study

J. Bourgain, G. Weil, C. Motamed, 2021, Journal of clinical medicine.

Effect of a Probiotic Beverage Enriched with Cricket Proteins on the Gut Microbiota: Composition of Gut and Correlation with Nutritional Parameters

C. Silvestri, S. Salmiéri, M. Millette, 2024, Foods.