K. O. Cho

Influence of monochromatic light on quality traits, nutritional, fatty acid, and amino acid profiles of broiler chicken meat.

Jae Hyun Kim, Jung-Bong Kim, J. Hwangbo, 2013, Poultry science.

Growth performance and hematological traits of broiler chickens reared under assorted monochromatic light sources.

J. H. Kim, J. Hwangbo, H. K. Kang, 2013, Poultry science.

INFLUENCE OF COLORED LIGHT-EMITTING DIODE ILLUMINATION ON THE GROWTH PERFORMANCE AND MEAT QUALITY TRAITS OF PEKIN DUCKS (ANAS 1PLATYRHYNCHOS)

J. H. Kim, J. Hwangbo, H. K. Kang, 2014 .

Studies on the physicochemical properties of borosilicate glass developed for radioactive waste

K. Lee, T. Hwang, S. Maeng, 2008 .