Katarzyna J. Grabowska

A combined rheology and time domain NMR approach for determining water distributions in protein blends

H. As, A. J. Goot, B. Dekkers, 2016 .

Laminopathies: what can humans learn from fruit flies

R. Rzepecki, Magdalena Machowska, Katarzyna Piekarowicz, 2018, Cellular & Molecular Biology Letters.

Salt-modulated structure formation in a dense calcium caseinate system

R. Boom, A. J. Goot, Katarzyna J. Grabowska, 2012 .

Shear-induced structuring as a tool to make anisotropic materials using soy protein concentrate

A. J. Goot, N. Ruijter, B. Dekkers, 2016 .

Shear structuring as a new method to make anisotropic structures from soy-gluten blends.

R. Boom, A. J. van der Goot, Katarzyna J. Grabowska, 2014, Food research international.

Natural Polymers on the Global and European Market - Presentation of Research Results in the Łukasiewicz Research Network – Institute of Biopolymers and Chemical Fibers-Case Studies on the Cellulose and Chitosan Fibers

Z. Wysokińska, D. Wawro, Radosław Dziuba, 2021, Autex Research Journal.

Laminopathies: what can humans learn from fruit flies

R. Rzepecki, Magdalena Machowska, Katarzyna Piekarowicz, 2018, Cellular & Molecular Biology Letters.