Celina Eugenio Bahule

发表

L. Martins, A. Lopes, Beni Jequicene Mussengue Chaúque, 2022, Trends in Food Science & Technology.

Celina Eugenio Bahule, Celina Eugenio Bahule, Tamiris Natalice Santos Silva, 2021, Advances in Poultry Nutrition Research.

Héctor Herrera, Luiza Helena da Silva Martins, A. Lopes, 2023, Food chemistry.