C. Kaya

Effects of branched-chain amino acids on glucose uptake and lactose synthesis rates in bovine mammary epithelial cells and lactating mammary tissue slices

D. Beitz, H. Wickramasinghe, S. Ganesan, 2021, Journal of Dairy Science.

Early step-down weaning of dairy calves from a high milk volume with glutamine supplementation.

J. Appuhamy, H. Wickramasinghe, C. Kaya, 2022, Journal of dairy science.

Changes in Baroreflex Responses of Kindled Rats

F. Onat, C. Kaya, Aydan Ergün Özkaynakçi, 2005, Epilepsia.

The effects of humates on fattening performance, carcass quality and some blood parameters of broilers.

Ş. Tuncer, C. Kaya, 2009 .