B. Bolling
发表
Jiyuan Liu,
Ruisong Pei,
Zhenhua Liu,
2019,
Nutrients.
J. Blumberg,
C. Chen,
B. Bolling,
2009,
Food chemistry.
E. Çapanoğlu,
Nabil Adrar,
F. D. Ceylan,
2022,
Biotechnology & genetic engineering reviews.
Bradley W. Bolling,
C. Alasalvar,
Katherine Lainas,
2016
.
Bradley W. Bolling,
J. Blumberg,
C. Chen,
2010,
Food chemistry.
Bradley W. Bolling,
B. Bolling,
2017,
Comprehensive reviews in food science and food safety.
F. Shahidi,
C. Alasalvar,
Sui Kiat Chang,
2016
.
Bradley W. Bolling,
C. Alasalvar,
B. Bolling,
2015,
British Journal of Nutrition.
Bradley W. Bolling,
Liyang Xie,
Anna V Roto,
2012,
Journal of agricultural and food chemistry.
Bradley W. Bolling,
J. Blumberg,
D. McKay,
2011,
Nutrition Research Reviews.
K. Parkin,
B. Bolling,
2008,
Journal of agricultural and food chemistry.
E. King,
B. Bolling,
Andrea Noll,
2022,
Food Production, Processing and Nutrition.
K. Parkin,
B. Bolling,
2009
.
N. Andarwulan,
Hanny Wijaya,
B. Bolling,
2010,
Food chemistry.
Bradley W. Bolling,
F. Shahidi,
C. Alasalvar,
2021,
Comprehensive reviews in food science and food safety.
N. Andarwulan,
D. Kurniasih,
Anna V Roto,
2012
.
Bradley W. Bolling,
Derek A. Martin,
B. Bolling,
2015,
Food & function.
K. Parkin,
B. Bolling,
Erqin Chen,
2007
.
Bradley W. Bolling,
J. Blumberg,
G. Dolnikowski,
2010,
Food chemistry.
M. Brand,
Changmou Xu,
Xueqi Jiang,
2021,
Journal of Agriculture and Food Research.
Bradley W. Bolling,
D. Panigrahy,
L. Minter,
2018,
Science Translational Medicine.
Ruisong Pei,
Derek A. Martin,
Diana M. DiMarco,
2017,
Critical reviews in food science and nutrition.
Bradley W. Bolling,
C. Chen,
Ya-Yen Chen,
2013,
International journal of food science & technology.
Bradley W. Bolling,
J. Blumberg,
D. McKay,
2010,
Asia Pacific journal of clinical nutrition.
Mitchell P. Krawiec-Thayer,
Mark A. Bollom,
D. Voss,
2018,
Journal of food science.
Ruisong Pei,
Zhenhua Liu,
Ruma Raghuvanshi,
2023,
The Journal of nutrition.
Ruisong Pei,
H. White,
Kelley K Putt,
2017,
Food & function.
R. Bruno,
Ruisong Pei,
B. Bolling,
2015
.
Bohkyung Kim,
Youngki Park,
Jiyoung Lee,
2013,
The Journal of nutritional biochemistry.
Bradley W. Bolling,
M. Brand,
B. Connolly,
2013,
Journal of agricultural and food chemistry.
R. Kerby,
Jiyuan Liu,
F. Rey,
2018,
Molecular nutrition & food research.
F. Bäckhed,
R. Kerby,
F. Rey,
2023,
Research square.
J. Blumberg,
C. Chen,
B. Bolling,
2009,
Current opinion in clinical nutrition and metabolic care.
Matthew R. Dorris,
B. Bolling,
M. Dorris,
2021,
Antioxidants.
Bradley W. Bolling,
Ji-Young Lee,
O. Chun,
2016,
Food chemistry.
J. Lucey,
A. Binetti,
E. C. Ale,
2022,
International Dairy Journal.
S. Ingham,
D. J. Schmidt,
B. Bolling,
2002
.
B. Bolling,
Y. Hasegawa,
Yu Hasegawa,
2023,
Current Opinion in Food Science.
Bradley W. Bolling,
Ruisong Pei,
Xiaocao Liu,
2020,
Current opinion in biotechnology.
R. Bruno,
S. Adams,
C. Blesso,
2019,
Advances in nutrition.
Bradley W. Bolling,
Jonathan C Valdez,
Junhyo Cho,
2020,
Archives of biochemistry and biophysics.
Bradley W. Bolling,
Ruisong Pei,
Derek A. Martin,
2016,
Definitions.
F. Rey,
Xiaocao Liu,
Derek A. Martin,
2021,
Food chemistry.
Zhenhua Liu,
Derek A. Martin,
J. Smyth,
2018
.
Bradley W. Bolling,
E. King,
B. Bolling,
2020,
Journal of Food Bioactives.
Liyang Xie,
B. Bolling,
2014,
Food chemistry.
F. D. Ceylan,
Xiaocao Liu,
Ruma Raghuvanshi,
2020,
Journal of agricultural and food chemistry.
Bradley W. Bolling,
K. Parkin,
L. Plhak,
2002
.
Bradley W. Bolling,
J. Blumberg,
M. Court,
2011,
Drug Metabolism and Disposition.
Bradley W. Bolling,
J. Blumberg,
M. Court,
2010,
The Journal of nutritional biochemistry.
M. Brand,
J. Wegrzyn,
Derek A. Martin,
2022,
BMC Plant Biology.
R. Bruno,
Ruisong Pei,
Derek A. Martin,
2018,
The Journal of nutrition.
Ji-Young Lee,
O. Chun,
S. Lee,
2017,
Nutrition research.
D. Aune,
H. Freisling,
K. Petersen,
2023,
Nutrients.
Derek A. Martin,
T. Pham,
Bohkyung Kim,
2013,
Nutrition research.
Bradley W. Bolling,
R. Bruno,
Ruisong Pei,
2017,
British Journal of Nutrition.
Bradley W. Bolling,
S. O'keefe,
A. Neilson,
2016,
Annual review of food science and technology.
Characterizing and improving the sensory and hedonic responses to polyphenol-rich aronia berry juice
Bradley W. Bolling,
V. Duffy,
Shristi Rawal,
2016,
Appetite.
M. Fernández,
C. Blesso,
C. Andersen,
2013,
Food & function.
Bradley W. Bolling,
K. Parkin,
L. Ji,
2005,
Nutrition and cancer.
Bradley W. Bolling,
K. Parkin,
L. Ji,
2011
.
F. Rey,
Alejandro Acosta-González,
G. P. Rodriguez-Castaño,
2019,
Front. Microbiol..
M. Brand,
J. Wegrzyn,
Derek A. Martin,
2022,
BMC plant biology.
Bradley W. Bolling,
J. Blumberg,
Hang Xiao,
2015
.
Bradley W. Bolling,
C. Stephensen,
M. Kratz,
2021,
Advances in nutrition.
Bradley W. Bolling,
K. Parkin,
Hang Xiao,
2002,
Journal of agricultural and food chemistry.
Bradley W. Bolling,
Jonathan C Valdez,
B. Bolling,
2019,
Journal of Food Bioactives.
G. Taborda-Ocampo,
Jonathan C Valdez,
B. Bolling,
2019,
Molecules.
J. Blumberg,
C. Oliver Chen,
C. Chen,
2009,
Journal of food science.
Jiyuan Liu,
Ruisong Pei,
Zhenhua Liu,
2019,
Nutrients.
Bradley W. Bolling,
Alison G Kamil,
C. Oliver Chen,
2012,
Journal of food science.
M. Fernández,
C. Blesso,
C. Andersen,
2013,
Food & function.
Characterizing and improving the sensory and hedonic responses to polyphenol-rich aronia berry juice
V. Duffy,
Shristi Rawal,
Jeeha Park,
2016,
Appetite.
Bradley W. Bolling,
J. Blumberg,
M. Court,
2011
.
Bradley W. Bolling,
J. Blumberg,
O. Chen,
2011
.
R. Bruno,
Ruisong Pei,
C. Scarlett,
2017,
British Journal of Nutrition.
R. Hartel,
B. Bolling,
Cameron J. Wicks,
2023,
Food Production, Processing and Nutrition.
Bradley W. Bolling,
M. Brand,
F. Sylvester,
2014
.