C. Luo

Phloretin inhibits biofilm formation by affecting quorum sensing under different temperature

C. Hu, Y. Meng, Changqiong Shi, 2020 .

Foodomics analysis of natural aging and gamma irradiation maturation in Chinese distilled Baijiu by UPLC-Orbitrap-MS/MS.

Lin Shi, Xiaogang Chu, Rong Zhang, 2020, Food chemistry.

Effects of potato/wheat flours ratio on mixing properties of dough and quality of noodles

Le Wang, Huayin Pu, Hong Zhang, 2017 .

Antibacterial activity, safety and preservative effect of aminoethyl-phloretin on the quality parameters of salmon fillets

Yonghong Meng, Yurong Guo, Lina Wei, 2020 .