Longfa Jiang

发表

Myofibrillar protein denaturation in frozen and stored Clanis bilineata larvae as affected by pullulan

Shengjun Wu, Sai-kun Pan, X. Meng, 2017 .

Preparation of Fish-scale Gelatins by Mild Hydrolysis and Their Characterization

Longfa Jiang, 2013, Journal of Polymers and the Environment.

Effect of different nitrogen sources on activities of UDPG-pyrophosphorylase involved in pullulan synthesis and pullulan production by Aureobasidium pullulans

Shengjun Wu, J. M. Kim, Longfa Jiang, 2011 .

Optimization of fermentation conditions for pullulan production by Aureobasidium pullulan using response surface methodology

Longfa Jiang, 2010 .

Pullulan-based coatings for preservation of razor clam Sinonovacula constricta.

Longfa Jiang, 2016, International journal of biological macromolecules.

Pullulan suppresses the denaturation of myofibrillar protein of grass carp (Ctenopharyngodon idella) during frozen storage.

Shengjun Wu, Longfa Jiang, 2018, International journal of biological macromolecules.

Stimulating effects of polysaccharide from Angelica sinensis on the nonspecific immunity of white shrimps (Litopenaeus vannamei)

Shengjun Wu, Sai-kun Pan, Longfa Jiang, 2018, Fish & shellfish immunology.

Preparation and antibacterial activity of the oligosaccharides derived from Rhizoma Phragmites.

Zhi-Gang Qian, Longfa Jiang, 2014, Carbohydrate polymers.

Preparation and antioxidant activity of Lycium barbarum oligosaccharides.

Longfa Jiang, 2014, Carbohydrate polymers.

The polysaccharides from porphyra yezoensis suppress the denaturation of bighead carp myofibrillar protein.

Longfa Jiang, 2014, International journal of biological macromolecules.

Effect of nitrogen source on curdlan production by Alcaligenes faecalis ATCC 31749.

Longfa Jiang, 2013, International journal of biological macromolecules.

Influence of nitrogen source on chitosan production carried out by Absidia coerulea CTCC AF 93105

Sai-kun Pan, J. M. Kim, Longfa Jiang, 2011 .

Cellulase-assisted extraction and antioxidant activity of polysaccharides from Rhizoma imperata.

Longfa Jiang, 2014, Carbohydrate polymers.