L. Eschar

发表

Stability of Lactic Acid Bacteria to Freezing as Related to Their Fatty Acid Composition

I. Goldberg, L. Eschar, 1977, Applied and environmental microbiology.

Stability ofLactic AcidBacteria toFreezing as Related to TheirFattyAcidComposition

I. Goldberg, L. Eschar, 1977 .