C. N. Hankins

发表

Legume Lectins: I. Immunological Cross-Reactions between the Enzymic Lectin from Mung Beans and other Well Characterized Legume Lectins.

L. Shannon, C. N. Hankins, J. Kindinger, 1979, Plant physiology.

The Lectins of Sophora japonica: II. Purification, Properties, and N-Terminal Amino Acid Sequences of Five Lectins from Bark.

L. Shannon, C. N. Hankins, J. Kindinger, 1988, Plant physiology.

The Lectins of Sophora japonica: I. Purification Properties and N-Terminal Amino Acid Sequences of Two Lectins from Leaves.

L. Shannon, C. N. Hankins, J. Kindinger, 1987, Plant physiology.

Some Physical Characteristics of the Enzymes of l-Tryptophan Biosynthesis in Higher Plants.

S. Mills, M. Largen, C. N. Hankins, 1976, Plant physiology.

The physical and enzymatic properties of a phytohemagglutinin from mung beans.

L. Shannon, C. N. Hankins, 1978, The Journal of biological chemistry.

Legume α-GALACTOSIDASE FORMS DEVOID OF HEMAGGLUTININ ACTIVITY

L. Shannon, C. N. Hankins, J. Kindinger, 1980 .

The Purification, Properties, and Localization of an Abundant Legume Seed Lectin Cross-Reactive Material from Spartium junceum.

E. Herman, L. Shannon, C. N. Hankins, 1991, Plant physiology.

Legume α-Galactosidases Which Have Hemagglutinin Properties

L. Shannon, C. N. Hankins, J. Kindinger, 1980 .

Enzymatic Properties of Phytohemagglutinins

L. Shannon, C. N. Hankins, 1981 .

Bark and Leaf Lectins of Sophora japonica Are Sequestered in Protein-Storage Vacuoles.

E. Herman, L. Shannon, C. N. Hankins, 1988, Plant physiology.

A dimer of a single polypeptide chain catalyzes the terminal four reactions of the L-tryptophan pathway in Euglena gracilis.

S. Mills, C. N. Hankins, Charles N. Hankinss, 1977, The Journal of biological chemistry.