Francine Ngaffo Mekontso

Alleviation of postharvest rib-edge darkening and chilling injury of carambola fruit by brassinolide under low temperature storage

Xiangbin Xu, Wenhui Duan, Jixin Tian, 2022, Scientia Horticulturae.

Alleviation of Postharvest Chilling Injury of Carambola Fruit by γ-aminobutyric Acid: Physiological, Biochemical, and Structural Characterization

Xiangbin Xu, Wenhui Duan, El Hadji Malick Cisse, 2021, Frontiers in Nutrition.

Experimental Study on the Correlation between miRNA-373 and HIF-1α, MMP-9, and VEGF in the Development of HIE

Min Liu, Ning Liu, Yuru Han, 2021, BioMed research international.