S. Jun

发表

Effects of Dietary Factors (Fat and Fiber) on Experimental Colon Carcinogenesis and Cancer Growth in Rats

Endo Kazuhiko, H. Katsuyoshi, S. Jun, 1997 .

Microbial quality assessment and pathogen inactivation by electron beam and gamma irradiation of commercial seed sprouts

J. Kwon, C. Jo, D. Han, 2009 .

Microbiological Quality and Safety During Delivery of Food Ingredients Supplied to Elementary Schools : Vegetables and Processed Food

Yun-hwa Kim, K. Ryu, Yeon-Kyung Lee, 2010 .

Seed viability and functional properties of broccoli sprouts during germination and postharvest storage as affected by irradiation of seeds.

K. Moon, J. Kwon, Yong-Hee Choi, 2009, Journal of food science.

Effects of Seed Decontamination Treatments on Germination of Red Radish Seeds during Presoaking

K. Moon, J. Kwon, Jin-Woong Jeong, 2010 .

Effects of heat treatments on the microbial reduction and germination rates of red radish sprout seeds (Raphanus sativus)

Yeon-Kyung Lee, S. Jun, 2014 .

Microbiological Evaluation in situ of Each Process in Seed Sprouting

J. Kwon, Yeon-Kyung Lee, S. Jun, 2009 .

Development and Evaluation of Sanitation Education Media for Restaurant Employers and Employees.

Hyun hee Kim, E. Shin, Yeon-Kyung Lee, 2008 .