V. Baldini

Purification and Characterization of α‐Galactosidase from Feijão bean Phaseolus vulgaris

Y. Park, V. Baldini, I. Draetta, 1985 .

Protein enrichment of citrus wastes by solid substrate fermentation

T. Salva, R. Papini, T. J. Menezes, 1989 .

Characterization of bacteriocins produced by Lactococcus lactis strains

M. Leitão, I. Moreno, A. Lerayer, 2000 .

Anthocyanins from fruits of açai (Euterpe oleracea, Mart) and juçara (Euterpe edulis, Mart)

M. Bovi, V. Baldini, I. Draetta, 1992 .

Physiological effect of systemic fungicides on agronomic parameters of carrot.

A. Cardoso, R. Goto, L. F. Colombari, 2015 .