A. A. Villar-Martínez

Callus culture development of two varieties of Tagetes erecta and carotenoid production

O. Paredes-López, A. J. Meléndez-Martínez, F. Heredia, 2014 .

Comparative Study of Anthocyanin and Volatile Compounds Content of Four Varieties of Mexican Roselle (Hibiscus sabdariffa L.) by Multivariable Analysis

J. A. Ragazzo‐Sánchez, O. Paredes-López, P. Vanegas-Espinoza, 2013, Plant Foods for Human Nutrition.

MORPHOMETRIC CHARACTERIZATION OF CHALKINESS IN MEXICAN RICE VARIETIES BY DIGITAL IMAGE ANALYSIS AND MULTIVARIATE DISCRIMINATION

L. Bello‐Pérez, P. Vanegas-Espinoza, A. Jiménez-Aparicio, 2013 .

Molecular Characterization of cDNAs Encoding 3-Hydroxy-3-methylglutaryl Coenzyme A Reductase in Marigold (Tagetes erecta)

O. Paredes-López, A. A. Villar-Martínez, R. Ma, 1999 .

Effect of Anthocyanin's Extract from Flour of Roselle Calyx (Hibiscus sabdariffa) on Growth and Pigmentation of Goldfish (Carassius auratus)

P. Vanegas-Espinoza, G. Aguirre-Guzmán, A. A. Villar-Martínez, 2012 .