Dongze Li

Novel histone post-translational modifications in diabetes and complications of diabetes: The underlying mechanisms and implications.

Tingting Zhou, Wei Huang, Yanqiu He, 2022, Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.

Identification of binding sites for Tartary buckwheat protein-phenols covalent complex and alterations in protein structure and antioxidant properties

Ling Zhu, Gangcheng Wu, Yiling Chen, 2023, International Journal of Biological Macromolecules.

Preparation, structure and stability of protein-pterostilbene nanocomplexes coated by soybean polysaccharide and maltodextrin

Ling Zhu, Gangcheng Wu, Fan Yang, 2022, Food Bioscience.

The soy protein isolate-Octacosanol-polysaccharides nanocomplex for enhanced physical stability in neutral conditions: Fabrication, characterization, thermal stability.

Gangcheng Wu, X. Qi, Hui Zhang, 2020, Food chemistry.

The characterization and stability of the soy protein isolate/1-Octacosanol nanocomplex.

Xiaojing Li, Gangcheng Wu, X. Qi, 2019, Food chemistry.

Preparation of crocin nanocomplex in order to increase its physical stability

Gangcheng Wu, X. Qi, Hui Zhang, 2020 .

The interaction mechanisms, biological activities and digestive properties between Tartary buckwheat protein and phenolic extract under pH-driven methods.

Ling Zhu, Gangcheng Wu, Hui Zhang, 2023, Food chemistry.

Different interactions between Tartary buckwheat protein and Tartary buckwheat phenols during extraction: Alterations in the conformation and antioxidant activity of protein.

Ling Zhu, Gangcheng Wu, Qiming Wu, 2023, Food chemistry.