J. Tovar

发表

Extensive feeding versus oleic acid and tocopherol enriched mixed diets for the production of Iberian dry-cured hams: Effect on chemical composition, oxidative status and sensory traits.

J. Ventanas, M. Estévez, S. Ventanas, 2007, Meat science.

Effects of stage of lactation and parity on somatic cell counts in milk of Verata goats and algebraic models of their lactation curves

C. Gonzalo, L. Martín, J. Tovar, 1993 .

Stocking rate assessed by dendrochronology in Cistus ladanifer shrubs

M. Valle, D. Patón, L. Martín, 1993 .

Somatic cell types in goats milk in relation to total cell count, stage and number of lactation

C. Gonzalo, L. Martín, J. Tovar, 1993 .

Fatty acid composition of Verata goat kids fed either goat milk or commercial milk replacer

C. López-Bote, L. Martín, J. Tovar, 1994 .

Effect of protected fat supplementation to lactating goats on growth and fatty acid composition of perirenal fat in goat kids

D. Patón, L. Martín, J. Tovar, 1999 .

Morphology of the Verata goat

L. Martín, J. Tovar, A. M. Rota, 1990 .