J.W. Walker

Impact of concentrations of camphor on the in vitro mixed ruminal microorganism fermentation from goats selected for consumption of low and high levels of Juniperus spp.-2

T. Callaway, J. Lourenco, C. Welch, 2022, Translational animal science.

Impact of camphor on the in vitro mixed ruminal microorganism fermentation from goats selected for consumption of low and high levels of Juniperus spp. 1

T. Callaway, T. Whitney, J. Musser, 2022, Translational animal science.