Mondher

Comparative Study of Nutritional Composition and Rheological Behaviors of a set of Wild and Improved Cultivars of Tunisian Millet Flours

Amel, Fatma, Meriem, 2016 .

Comparative Study of Physical, Chemical, Structural and Functional Properties of Starches Isolated from Wild and Improved Tunisian Millet

Fatma, Meriem, Mondher, 2016 .