S. N. H. Yusmiati

Antioxidant Potential of the Extract of Green Tea (Camellia sinensis) and Red Tea (Hibiscus sabdariffa) in Atherogenesis Process in Rats with Atherogenic Diet

A. Tjokroprawiro, S. Putra, S. N. H. Yusmiati, 2012 .

Effect of Probiotic Milk containing L. casei Shirota on Immunoglobulin G Levels among Anemic Adolescent Girls

Widati Fatmaningrum, T. Mahmudiono, A. Adi, 2018 .

Detection of Salmonella sp., Vibrio sp. and total plate count bacteria on blood cockle (Anadara granosa)

S. N. H. Yusmiati, E. Ekawati, 2018 .

POTENSI ANTIOKSIDAN DALAM EKSTRAK TEH MERAH (Hibiscus sabdariffa) DAN TEH HIJAU (Camellia sinensis) TERHADAP PROSES ATEROGENESIS PADA TIKUS DENGAN DIET ATEROGENIK

S. N. H. Yusmiati, 2008 .