G. Fondevila

发表

Influence of the concentration of dietary digestible calcium on growth performance, bone mineralization, plasma calcium, and abundance of genes involved in intestinal absorption of calcium in pigs from 11 to 22 kg fed diets with different concentrations of digestible phosphorus

H. Stein, J. Loor, M. Murphy, 2019, Journal of Animal Science and Biotechnology.

Chemical composition, protein quality indicators and in vitro protein digestibility of commercial soybean meals from different origins for use in poultry feeding

J. Arroyo, G. Mateos, L. Cámara, 2022, Animal Feed Science and Technology.

The length of the feed restriction period affects eating behavior, growth performance, and the development of the proximal part of the gastrointestinal tract of young broilers

A. de Juan, G. Mateos, L. Cámara, 2019, Poultry science.

Influence of the energy and digestible lysine contents of the diet on performance and egg quality traits of brown-egg laying hens from 19 to 59 weeks of age

A. de Juan, G. Mateos, L. Cámara, 2021, Poultry science.

Productive performance of Tenebrio molitor larvae in response to the protein level in the substrate

M. Fondevila, G. Fondevila, 2022, Journal of Insects as Food and Feed.

Influence of the calcium and nutrient content of the prelay diet on egg production, egg quality, and tibiae mineralization of brown egg-laying hens from 16 to 63 wk of age

G. Mateos, L. Cámara, J. García, 2023, Poultry science.

Influence of the energy concentration and the standardized ileal digestible lysine content of the diet on performance and egg quality of brown-egg laying hens from 18 to 41 weeks of age

G. Mateos, L. Cámara, A. de Juan, 2022, Poultry science.

Critical Review of the Procedures Used for Estimation of the Energy Content of Diets and Ingredients in Poultry

Gonzalo González Mateos, L. Cámara, G Fondevila, 2019, Journal of Applied Poultry Research.

Influence of beak trimming and inclusion of sodium butyrate in the diet on growth performance and digestive tract traits of brown-egg pullets differing in initial body weight.

G. Mateos, J. García, H. Mandalawi, 2019, Poultry science.

Chapter 3 The importance of the fibre fraction of the feed in non-ruminant diets

G. Mateos, L. Cámara, G. Fondevila, 2019, The value of fibre.

Use of recycled co-products from the food industry: Effects on nutrient digestibility and growth performance in pigs from 7 to 23 kg

G. Mateos, L. Cámara, B. Saldaña, 2021 .

Influence of the concentration of dietary digestible calcium on growth performance, bone mineralization, plasma calcium, and abundance of genes involved in intestinal absorption of calcium in pigs from 11 to 22 kg fed diets with different concentrations of digestible phosphorus

H. Stein, J. Loor, M. Murphy, 2019, Journal of Animal Science and Biotechnology.

Influence of egg weight and inclusion of oat hulls in the diet on digestive tract traits and growth performance of brown pullets reared under stress conditions.

G. Mateos, L. Cámara, G. Fondevila, 2019, Poultry science.

Inﬂuence of egg weight and inclusion of oat hulls in the diet on digestive tract traits and growth performance of brown pullets reared under stress conditions

G. Mateos, L. Cámara, G. Fondevila, 2019 .