Yu Li

An approach to recombinantly produce mature grape polyphenol oxidase.

P. Kilmartin, I. Leung, M. Middleditch, 2019, Biochimie.

Sensory, Microbiological and Physicochemical Characterisation of Functional Manuka Honey Yogurts Containing Probiotic Lactobacillus reuteri DPC16

S. Quek, I. Leung, Yihuai Gao, 2020, Foods.

Selective recognition of the di/trimethylammonium motif by an artificial carboxycalixarene receptor.

Danilo Correddu, A. Kawamura, I. Leung, 2017, Organic & biomolecular chemistry.

Development and Application of an NMR‐Based Assay for Polyphenol Oxidases

P. Kilmartin, A. Zafar, J. Reynisson, 2017 .

Virtual screening and biophysical studies lead to HSP90 inhibitors.

J. Reynisson, I. Leung, Ivanhoe K. H. Leung, 2017, Bioorganic & medicinal chemistry letters.