Han Liu

Isolation and Purification of Anthocyanin from Blueberry Using Macroporous Resin Combined Sephadex LH-20 Techniques

Liuyang Shen, Chenghai Liu, Chai Liu, 2019, Food Science and Technology Research.

Effects of Microwave Power on Extraction Kinetic of Anthocyanin from Blueberry Powder considering Absorption of Microwave Energy

Liuyang Shen, Chai Liu, Xianzhe Zheng, 2018 .