Rodolfo Lorençatto
发表
J. R. Barbosa,
Christiane B Duyck,
A. Rocha,
2020,
Analytica chimica acta.
Christiane B Duyck,
R. R. Alves Peixoto,
R. Damasceno,
2022,
Journal of Analytical Atomic Spectrometry.
Christiane B Duyck,
R. Peixoto,
A. Rocha,
2023,
Journal of Food Composition and Analysis.
J. Nóbrega,
C. D. Amaral,
Fernanda C. Pinheiro,
2018,
Talanta: The International Journal of Pure and Applied Analytical Chemistry.
M. Eberlin,
Rodolfo Lorençatto,
Ana Simionato,
2023,
Food and Bioprocess Technology.
P. Oliveira,
G. G. Arantes de Carvalho,
Rodolfo Lorençatto,
2020
.