Nazan Tokatlı Demirok

Combined Effect of Ultrasound and Microwave Power in Tangerine Juice Processing: Bioactive Compounds, Amino Acids, Minerals, and Pathogens

Seydi Yıkmış, Nazan Tokatlı Demirok, 2022, Processes.

Effects of Non-Thermal Treatment on Gilaburu Vinegar (Viburnum opulus L.): Polyphenols, Amino Acid, Antimicrobial, and Anticancer Properties

E. Bozgeyik, Seydi Yıkmış, B. Erdal, 2022, Biology.

Antioxidant , antimicrobial activities and total flavonoid contents of Cirsium bulgaricu m DC . leaf extracts

E. Cabi, A. Demirci, A. Karasakal, 2015 .

Probiotic lactobacilli in faeces of breastfed babies

M. Arıcı, M. Durak, Nazan Tokatli Demirok, 2021 .