A. Salantur

发表

Bile acid binding capacity, dietary fibre and phenolic contents of modern and old bread wheat varieties and landraces: a comparison over the course of around one century

S. Tömösközi, H. Koksel, B. Cetiner, 2021, European Food Research and Technology.

Morpho-Agronomical and Nutritional Evaluation of Cultivated Einkorn Wheat (Triticum monococcum L. ssp. monococcum) Lines Sown in Autumn and Spring Seasons

A. Pehlivan, S. Kefi, O. Kavuncu, 2021 .

Determination of Plant Regeneration Response of Winter Bread Wheat F2 Population under Anther Culture

T. Akar, A. Salantur, S. Yazar, 2011 .

High-throughput SNP genotyping of modern and wild emmer wheat for yield and root morphology using a combined association and linkage analysis

H. Budak, S. Lucas, A. Salantur, 2017, Functional & Integrative Genomics.

Utilization potential of Glutograph in wheat breeding programs and the influence of genotype and environment on bread wheat quality

I. Boyaci, T. Şanal, H. Koksel, 2020 .

Growth and yield response of spring wheat (Triticum aestivum L.) to inoculation with rhizobacteria

A. Öztürk, A. Salantur, S. Akten, 2018 .

Effect of Inoculation with Non-indigenous and Indigenous Rhizobacteria of Erzurum (Turkey) Origin on Growth and Yield of Spring Barley

F. Şahin, A. Ozturk, A. Salantur, 2005, Plant and Soil.

Comparison of the arabinoxylan composition and physical properties of old and modern bread wheat ( Triticum aestivum L.) and landraces genotypes

S. Tömösközi, H. Koksel, Kitti Török, 2020 .

Macro-Microelements in Wheat Landraces and Their Use in Breeding

A. Salantur, C. Karaoğlu, 2021, Wheat Landraces.

Investigation of Relationships Between Bread Volume and Some Quality Parameters in Common Wheat ( Triticum aestivum L . ) Genotypes

A. Salantur, 2016 .

High-throughput SNP genotyping of modern and wild emmer wheat for yield and root morphology using a combined association and linkage analysis

H. Budak, S. Lucas, A. Salantur, 2017, Functional & Integrative Genomics.

Development of bread wheat lines resistant to warrior yellow rust (Puccinia striiformis f. sp. tritici) in a short time with the use of biotechnological methods

Zemran Mustafa, E. B. Turgay, A. Salantur, 2024, Cereal Research Communications.