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Effect of superatmospheric oxygen storage on the content of phytonutrients in ‘Sanguinello Comune’ blood orange

G. D’hallewin, V. Rodov, S. D’aquino, 2016 .

Adaptation, Biometric Traits and Performances of Guayule Lines Grown in Two Mediterranean Environments

G. A. Re, G. Piluzza, L. Sulas, 2020, Agriculture.

The chemical composition of Italian virgin olive oils

N. Culeddu, Molinu Mg, S. Dettori, 2021 .