F. Keleş

Effect of Processing on Certain Antinutrients in Seeds of Şeker Variety (P. vulgaris L.) Grown in Turkey

I. Sat, F. Keleş, 2004 .

Phenolic Compounds and Antioxidant Activity of Local Cultivar of Apple (Malus domestica Borkh) in East of Turkey

F. Keleş, G. Göksen, Gülden Gökşen, 2020, Turkish Journal of Agriculture - Food Science and Technology.

The effect of storage conditions (temperature, light, time) and variety on the glycoalkaloid content of potato tubers and sprouts

M. Şengül, M. Keleş, F. Keleş, 2004 .

Investigation methods for detecting honey samples adulterated with sucrose syrup

M. Tosun, F. Keleş, 2021 .