J. S. Sørensen
发表
S. Zuo,
P. Kania,
K. Buchmann,
2020,
Parasitology Research.
J. S. Sørensen,
2020
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P. Jensen,
L. Hansen,
K. Kreissig,
2023,
Regional Studies in Marine Science.
P. Dalgaard,
O. Mejlholm,
N. Bøknæs,
2020,
Food microbiology.
G. Hyldig,
S. Holdt,
L. Hansen,
2022,
Frontiers in Food Science and Technology.
F. Jessen,
K. Heia,
P. Dalgaard,
2020
.
Yongkang Luo,
R. Lametsch,
Longteng Zhang,
2022,
Food chemistry.
L. Hansen,
Roy S. Bartle,
J. S. Sørensen,
2023,
LWT.
Thawed and chilled Atlantic cod (Gadus morhua L.) from Greenland - Options for improved distribution
F. Jessen,
P. Dalgaard,
O. Mejlholm,
2020,
LWT.
L. Truelstrup Hansen,
Claus Heiner Bang-Berthelsen,
S. Madsen,
2021,
Food research international.