C. Ribeiro

New Brazilian lines of Habanero pepper (Capsicum chinense): Morpho-agronomic and biochemical characterization in different environments

L. T. Braz, F. Reifschneider, I. Maldonade, 2020 .

Carotenoid and total vitamin C content of peppers from selected Brazilian cultivars

T. S. Agostini-Costa, I. S. Gomes, F. Reifschneider, 2017 .

Genetic resources: the basis for sustainable and competitive plant breeding

F. Reifschneider, M. S. Sigrist, C. Ribeiro, 2012 .

Physiological Race Characterization of Phytophthora capsici Isolates from Several Host Plant Species in Brazil Using New Mexico Recombinant Inbred Lines of Capsicum annuum at Two Inoculum Levels

P. Bosland, C. Ribeiro, 2012 .

Bell pepper rootstocks with multiple resistance to soilborne diseases

C. A. Lopes, C. F. Ragassi, J. Pinheiro, 2022, Revista Ceres.

Breeding Calabrian pepper lines for Brazilian agriculture from sui generis introduction of germplasm

F. Reifschneider, L. G. F. Coelho, R. S. Soares, 2017 .

Embrapa’s Capsicum Breeding Program—Looking back … into the Future

G. Buso, S. Carvalho, L. Bianchetti, 2019, Crop Breeding, Genetics and Genomics.