Hai Xue

Antioxidant activity of vine tea (Ampelopsis grossedentata) extract on lipid and protein oxidation in cooked mixed pork patties during refrigerated storage

Guochuan Jiang, Xue-Jun Liu, Xuan Zhang, 2019, Food science & nutrition.

Isolation and structural identification of the main anthocyanin monomer in Vitis amurensis Rupr

Yong Cao, Hailong Nan, Hansong Yu, 2018, Natural product research.

Characterization, hypolipidemic and antioxidant activities of degraded polysaccharides from Ganoderma lucidum.

Liyan Wang, Guochuan Jiang, Xue-Jun Liu, 2019, International journal of biological macromolecules.

Identification of Stabilization of Malvid Anthocyanins and Antioxidant Stress Activation via the AMPK/SIRT1 Signaling Pathway

H. Yue, Fei Zheng, Liankui Wen, 2021, Evidence-based complementary and alternative medicine : eCAM.

Isolation and structural identification of the main anthocyanin monomer in Vitis amurensis Rupr

Yong Cao, Hailong Nan, Hansong Yu, 2018, Natural product research.