W. Zhou

发表

Distribution of body fluid and change of blood viscosity in broilers (Gallus domesticus) under high temperature exposure

M. Fujita, Sadaki Yamamoto, N. Chaiyabutr, 1999 .

EFFECTS OF AMBIENT TEMPERATURES ON BLOOD VISCOSITY AND PLASMA PROTEIN CONCENTRATION OF BROILER CHICKENS (GALLUS DOMESTICUS)

M. Fujita, Sadaki Yamamoto, W. Zhou, 1999 .

Effects of Feeding Glucose Containing Water on Thermoregulatory Responses of Broilers during High Temperature Exposure

Sadaki Yamamoto, W. Zhou, H. Horikawa, 2000 .

Effects of environmental temperature and heat production due to food intake on abdominal temperature, shank skin temperature and respiration rate of broilers.

S. Yamamoto, W. Zhou, 1997, British poultry science.

Effects of glucose in drinking water on the changes in whole blood viscosity and plasma osmolality of broiler chickens during high temperature exposure.

S Yamamoto, M. Fujita, W T Zhou, 1998, Poultry science.

The relationships between abdominal temperature and some thermoregulatory responses in male broiler chickens

M. Fujita, T. Ito, S. Yamamoto, 1997 .

Effects of Intermittent Short Term Acclimation to 32°C on Some Thermoregulatory Responses and Standing Behavior of Laying Hens Exposed Acutely to 36°C

M. Fujita, Sadaki Yamamoto, W. Zhou, 1996 .

THERMOREGULATORY RESPONSES AND BLOOD VISCOSITY IN DEHYDRATED HEAT-EXPOSED BROILERS (GALLUS DOMESTICUS)

M. Fujita, Sadaki Yamamoto, W. Zhou, 1999 .

Effects of Glucose in Drinking Water on Feed Intake, Rectal Temperature, Plasma Glucose, Free Fatty Acid and Mortality of Broilers during High Temperature Exposure

Sadaki Yamamoto, W. Zhou, H. Horikawa, 1998 .