Eunice Molinar Toribio

Development of a Meat Tenderizer Based on Papaya Peel

M. Islam, Eunice Molinar Toribio, 2013 .

Isolation and identification of sapotexanthin 5,6-epoxide and 5,8-epoxide from red mamey (Pouteria sapota).

T. Kurtán, A. Agócs, J. Deli, 2020, Chirality.

First complete quali-quantitative carotenoids characterization of Aiphanes aculeata, Quararibea cordata and Garcinia intermedia fruits

D. Giuffrida, E. Murillo, Eunice Molinar Toribio, 2022, Applied Food Research.