Tetsuya Yamazaki

Physicochemical Properties of Starches from Lotus Rhizomes Harvested in Different Months

M. Okazaki, Y. Honda, Kenji Matsumoto, 2019, Journal of applied glycoscience.

Physicochemical Properties of Starches from Different Lotus Cultivars in Japan: Shinashirobana cultivar and Kanasumi-line No. 20

M. Okazaki, Y. Honda, Kenji Matsumoto, 2016, Journal of applied glycoscience.

Fish environmental DNA in Tokyo Bay: A feasibility study on the availability of environmental DNA for fisheries

H. Okamura, S. Nagai, Toshihiro Yamamoto, 2021 .