V. Mercurio

Experimental Approach to Study the Thermal Induced State of Stress in A Medical Ceramic Bilayer

V. Mercurio, 2015 .

A new approach to examine the relationships between sensory and gas chromatography-olfactometry data using Generalized Procrustes analysis applied to six French Chardonnay wines.

L. Moio, L Moio, Y Le Fur, 2003, Journal of agricultural and food chemistry.

Thermal induced deflection of a porcelain-zirconia bilayer: Influence of cooling rate.

M. Tholey, M. Swain, V. Mercurio, 2019, Dental materials : official publication of the Academy of Dental Materials.