Ulrike A. Gisch

A program for volunteers accompanying older patients with cognitive dysfunction to improve the quality of emergency department care: A pilot study.

R. Somasundaram, E. Ahlers, Den-Ching A. Lee, 2022, Geriatric nursing.

An experimental approach to training interoceptive sensitivity: study protocol for a pilot randomized controlled trial

M. Bergmann, P. Warschburger, L. Schenk, 2022, Nutrition journal.

Mastery Is Associated With Weight Status, Food Intake, Snacking, and Eating Disorder Symptoms in the NutriNet-Santé Cohort Study

M. Touvier, S. Hercberg, V. Andreeva, 2022, Frontiers in Nutrition.

Exploring the Longitudinal Stability of Food Neophilia and Dietary Quality and Their Prospective Relationship in Older Adults: A Cross-Lagged Panel Analysis

M. Bergmann, P. Warschburger, Ulrike A. Gisch, 2023, Nutrients.

Psychometric evaluation of the German version of the Variety Seeking Tendency Scale (VARSEEK)

P. Warschburger, Ulrike A. Gisch, H. Wortmann, 2021 .

Dyadic analysis of the relationship between food neophilia and dietary quality among older heterosexual couples: Findings from the NutriAct Family Study

M. Bergmann, P. Warschburger, S. Knüppel, 2023, Food Quality and Preference.

Stability and longitudinal association between Body Mass Index and maladaptive eating behaviors in older adults: Results from the NutriAct Family Study (NFS).

M. Bergmann, P. Warschburger, Ulrike A. Gisch, 2023, Eating behaviors.